Theodore P. Labuza, Ph.D.
Morse Alumni Distinguished Teaching Professor of Food Science & Engineering
e-mail:  tplabuza@umn.edu
136A ABLMS
1354 Eckles Avenue
St. Paul, MN 55108
voice U of M 612-624-9701
cell phone 651-307-2985
fax U of M 612-625-5272
fax home 651-483-3302
Voice home 651-481-8466

Coffee Research page

ASIC Presentation May 2001 Trieste Italy
"Physical Chemistry of Coffee Tempering and Shelf Life"

Black and White 3 per page (pdf)

Color 3 per page (pdf)

Color full (pdf)

Research papers (pdf)

Weibull Shelf Life of Coffee Click for pdf file of finished paper

Coffee Shelf Life Algorithms paper (click to download)

Coffee Packaging Shelf Life (Excel file) need to decompress from hqx file

Langmuir Sorption Isotherm for CO2 on coffee Click for pdf file

CO2 diffusion kinetics from coffee (under review J Food Engineering)
click for pdf file

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